Menu
Our menu shows how the specialties of Hungarian cuisine can represent Hungarian dining in a new way, yet with the familiar flavours and fresh ingredients. We’ll also show you how it all comes to life: our open kitchen gives an insight into how our specialities are made whether it be smoking, grilling or cooking in a small goulash kettle. To top it all off, we have a range of cocktails we developed ourselves that put a unique spin on well-known drinks.
